
De La Salle College
Junior School
Our Activities
Preparing the Prinjolata
Year 2,3 and 5 students -Cooking activity where the boys prepared the traditional carnival sweet, Prinjolata. Our little chefs had so much fun cooking together—getting messy along the way—and hoping their prinjolata tastes just as good as it looks! There was plenty of messy fun, with the boys sneaking a lick of the spoon every now and again. The final result truly spoke for itself. Well done boys!









